Page Last Updated: 05/31/2016
Pricing Information
Wine Bottle Cake
Should you have inquiries about ordering a cake for a special occasion or event, please feel free to contact me via email or phone. Contact information is included at the bottom of each web page. Pricing Chart
Size Price Filing
8" $34.00 $ 6.00
10" $42.00 $ 8.00
12" $50.00 $10.00
14" $60.00 $10.00
1/4 Sheet $42.00 $ 8.00
1/2 Sheet $50.00 $10.00
Full Sheet $80.00 $20.00
Cupcakes
Standard (1.5" x 2.5") $4.00 & Up* |
When ordering a cake please give at least 2 weeks advance notice for smaller cakes and 3 weeks advance notice for wedding cakes as space is limited.
On all large cake orders 50% of the payment is due up front; this is a non-refundable fee. The final portion of the payment is due on delivery or upon pickup. There is a $15.00 delivery for the first 10 miles, a $25.00 for 11 to 30 miles and distances farther than 31 miles are on case by case basis, If you choose to have your cake delivered. I would recommend delivery for larger cakes but pick up is always an option. If the cake requires any special equipment ( i.e.: fountains, separator plates columns, etc.), there will be a deposit required at the time of final payment. The security deposit will be refunded when equipment is returned in original condition, no later than one week after the event date. The security deposit is forfeited if equipment is not returned by the equipment return date or if the equipment is not returned in the same condition it was taken prior to event. Tiered cakes and wedding cakes are priced on a per-serving basis; this covers the cake, filling and basic decorations. For additional decorations; price is determined by type, quantity and difficulty to produce. Most decorations are made by hand. All specialty figures i.e. People, Fairies, animals and such start at $20 dollars each, price will increase with difficulty of figure.
A Detailed invoice with a break down of what is included on the cake will be provided for approval prior to finalizing the order. *Prices for single tiered cakes include basic butter cream decoration i.e. butter cream flower and/or piped icing balloons and inscription and /or simple airbrush colors. Fondant covering and Decorations will be an additional cost.
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